Sake (Japanese rice wine) comes in many varieties and is well-loved among the elderly, especially when drunk before eating Japanese food.
Japanese sake is divided into Ginjo-shu (sake made from highly milled rice and with or without alcohol), Junmai-shu (pure sake), Junmaiginjo-shu, Hon-Jozo-shu, Gen-shu and Nama-zake (sake that has not been pasteurized).
Why don't you take Japanese Sake? It is very tasty!!
Thanks,
Toshi
