October 12, 2010

The Mark X

The Mark X (Japanese: トヨタ・マークX) is a mid size automobile created by Toyota for the Japanese market. The Mark X was introduced in 2004 and is manufactured in Kanegasaki, Iwate, Japan。It is available with either a 253horsepower (189kW) 3.0 L or 212horsepower (158kW) 2.5 L GR series V6 engine. Both engines offer dual VVT-i (variable valve timing) with gasoline direct injection(Japanese models only). The rear-wheel drive models have a 6-speed automatic transmission as standard, and the all-wheel drive models have a 5-speed automatic.
The Mark X is the successor to the Mark II which was first introduced in 1968, was known in the North American market as the Corona Mark II starting in 1972 and the Cressida from 1977 to 1992 and was the predecessor to the introduction of Lexus. Although the vehicle features an impressive interior with quality that can be categorized as a luxury sedan, it is aimed at the middle market. The Mark X is not pronounced "Mark Ten" but "Mark ecks" (pronounced /ɛks/) though the Mark II is "Mark Two".
Minor changes were made in 2006. Mirror mounted turn signals replaces the fender mounted turn signal, and a redesign grille. Mark X with all black interior deleted the wood trim in favor of the brush aluminum trim. A formal introduction of the "S package" which gain the 3-spoke steering wheel and changes to the exterior lip piece.

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NABE party good for winter season here in Japan...



Nabe (Japanese hot pot) dishes are often cooked in winter. Various ingredients are simmered in donabe (clay pot) or tetsunabe (iron pot) at dining tables. A pot is shared by some people, so prepare small bowls for each person at the table. Mizutaki is a simple nabe dish with chicken and vegetables.

This looks so delicious. I love soup and will definitely try this hotpot. It doesn't seem too difficult to cook plus the ingredients should be easy to find here. I agree with SushiTail. Hotpot is always good to bring people together. Everyone gets to eat the components we likes to most, you can negotiate with your client while waiting for food getting broiled….. The mizutaki reminds me of the good days when I used to get together with  my officemate work and had a good time. It's a perfect party food and it brings people together. ...

All of us wishing love to the world..... Japanese maid style like me....have fun and enjoy..



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